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Third Annual Chili Cook-Off
February 25 @ 5:00 PM - 7:30 PM
Let’s all warm up with a good old-fashioned Chili Cook-Off at Red Leg Brewing!
Does your chili have what it takes to win the overall best chili award? We are looking for all types from red to green to meat to vegetarian – whatever you think will win the top spot!
$25 entry fee. Over half the entry fee will be used toward the cash prize for the 1st place winner, along with a golden ladle and an exclusive Red Leg Chili Cook-Off apron for each winner. The top 3 chilis win a prize. Sign up here at https://bit.ly/3XfAYhX.
Don’t wait – sign-ups close on Sunday, February 19th, or sooner if enough apply.
Guidelines:
• Any type of chili is welcome
• Please bring no less than 5 quarts of chili and a serving spoon
• Feel free to bring any toppings or additions to your chili
• 2 oz sample cups will be provided along with spoons and napkins
• A label notating your chili style and name will be provided
Purchase tasting tickets to become a Chili Cook-Off judge to try up to 20 different chilis. Your votes will decide which chili is crowned champion!
10 tastings for $7
20 tastings for $12
Additional tasting ticket for $1
Additional voting ticket for $1
The tasting and voting will be held from 5-7 pm and the winners will be announced at 7:30 pm.
“Chili is not so much food as a state of mind.” – Margaret Cousins